Description
At Flour & Co Bakery, we used Stumptown’s Hair Bender as our espresso and cold brew. It was a favorite around in either format!
Named for a long-shuttered beauty parlor that housed the first Stumptown location, Hair Bender was the very first blend that Stumptown-founder Duane Sorenson introduced to the world. In fact, they still have the Hair Bender sign in their headquarters, watching over each batch that is roasted.
It’s the most popular Stumptown coffee with good reason. A cup of Hair Bender has clarity and complexity; Indonesia’s rich textures are balanced by the classic flavors of Latin America and Africa. Stumptown uses it at their cafes for espresso, but it’s great for all brew methods.
Citrus, Dark, & Chocolate flavor profile, Whole Beans, 12 ounces.
